Barras de pan

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Barras de pan. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Barras de pan is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Barras de pan is something which I have loved my entire life.

Many things affect the quality of taste from Barras de pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barras de pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barras de pan is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barras de pan estimated approx 2hrs 30 min.

To get started with this recipe, we must first prepare a few components. You can have Barras de pan using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Barras de pan:

1. 500 gr harina
2. 25 gr levadura fresca o 7 gr levadura seca
3. 8 gr sal
4. 320 gr agua
5. Sémola de trigo(opcional)
6. Aceite para untar el bol

Steps to make to make Barras de pan

1. En primer lugar pondremos en nuestra Thermomix la harina y la sal y mezclaremos 10 seg, vel 4
2. Luego añadiremos el agua y la levadura desmenuzada si es fresca si es de la seca simplemente la añadiremos a la mezcla y programaremos 10 min, vaso cerrado, vel espiga. Una vez finalizado el tiempo sacaremos a un bol engrasado con aceite y dejaremos reposar su volumen tapado con papel film
3. Doblado el volumen amasaremos un poquito para desgasificar y pondremos sobre la bancada donde previamente habremos puesto harina y sémola. Formaremos un rectángulo y partiremos por la mitad
4. Luego cada lado de masa la cogeremos de cada lado y le daremos un par de vueltas formando como una espiral, pondremos sobre la bandeja del horno previamente forrada con papel de hornear y dejaremos tapada en un lugar sin aire durante 15 min
5. Precalentaremos el horno a 240° con calor arriba y abajo y pondremos en el suelo del horno un recipiente con agua que hará que la corteza quedé crujientita. Una vez alcanzada la temperatura introduciremos una barra de pan durante unos 15 min pero dependerá de cada horno y al sacar está meteremos la otra, las dejaremos templar y..... Listas para degustar

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So that's going to wrap it up for this special food Steps to Prepare Ultimate Barras de pan. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!