Bizcochitos de Horchata glaseados receta en Thermomix

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Bizcochitos de Horchata glaseados receta en Thermomix. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bizcochitos de Horchata glaseados receta en Thermomix is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. Bizcochitos de Horchata glaseados receta en Thermomix is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Bizcochitos de Horchata glaseados receta en Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bizcochitos de Horchata glaseados receta en Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bizcochitos de Horchata glaseados receta en Thermomix is 18 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bizcochitos de Horchata glaseados receta en Thermomix estimated approx 40 minutos.

To get started with this recipe, we must prepare a few ingredients. You can cook Bizcochitos de Horchata glaseados receta en Thermomix using 8 ingredients and 5 steps. Here is how you can achieve it.

Riquísimos para meriendas.

Ingredients and spices that need to be Take to make Bizcochitos de Horchata glaseados receta en Thermomix:

1. 200 grs. harina todo uso
2. 120 grs. horchata
3. 150 grs. azúcar
4. 80 grs. aceite de girasol
5. 15 grs. levadura química o polvos de hornear
6. 3 huevos talla -L-
7. Corteza de limón (al gusto)
8. 1 pizca sal

Instructions to make to make Bizcochitos de Horchata glaseados receta en Thermomix

1. Ponemos en el vaso de la thermomix la corteza de limón bien limpia con el azúcar Pulverizamos 10 seg/Velocidad 10 Bajamos todo con la espátula y añadimos los huevos y Mezclamos 30 seg./Velocidad 3 Añadiremos la harina, la horchata el aceite y la pizca de sal. Mezclar 1 minuto/ Velocidad 5 añadiremos la levadura química o polvos de hornear Mezclar 15 segundos/Velocidad 5
2. Miraremos que esté todo bien mezclado y ya llenaremos nuestros moldes para hornear que tenemos engrasados con mantequilla y espolvoreados de harina. Tendremos el horno encendido a unos 180ºC calor arriba y abajo lo hornearemos unos 18-20 minutos dependiendo del tamaño de los moldes. Pinchar con un comprobador o palillo. Dejaremos enfriar y desmoldaremos.
3. Si lo queréis hacer grande solo tenéis que utilizar un recipiente de 22-24 cm. de diámetro y tenerlo en el horno entre 25-30 minutos a 180ºC Los tiempos son orientativos según moldes y hornos. Si utilizamos moldes de cartón desechables no hay que engrasarlos. No olvidar que todo adorno que pongamos tiene que ser comestible.
4. Si quieres glasearlos: Glasa blanca: 1/2 tazón de azúcar glass un chorrito de zumo de limón un poquito de agua
5. Elaboración: Ponemos en el bol el azúcar glass el chorrito de limón y comenzamos a mover, vamos añadiendo un poquito de agua a pequeñas cucharaditas hasta obtener una pasta homogénea sin grumos. Se puede quedar como la pasta de dientes o algo más líquida. Lo pondremos sobre el bizcocho y dejaremos que se seque y listo para comer.

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