Tarta de galletas con moka

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Tarta de galletas con moka. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Tarta de galletas con moka is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. Tarta de galletas con moka is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Tarta de galletas con moka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de galletas con moka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de galletas con moka is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de galletas con moka estimated approx 40 min.

To begin with this particular recipe, we must first prepare a few components. You can have Tarta de galletas con moka using 8 ingredients and 5 steps. Here is how you can achieve that.

Ayer fue mi cumpleaños y me decidí por esta tarta ya que con mis niñas chicas no tengo el tiempo que quisiera para meterme en la cocina a desconectar un poco, e investigar algunas recetas.
Es rápida, fácil y buenisisima como diria mi niña 😂

Ingredients and spices that need to be Take to make Tarta de galletas con moka:

1. 120 gr azúcar
2. 350 gr margarina
3. 100 ml café no muy caliente
4. Galletas (las que más os gusten)
5. Leche
6. Coñac o whisky
7. Cerezas en almíbar
8. Cacao en polvo (yo puse cola-cao)

Steps to make to make Tarta de galletas con moka

1. Pulverizar el azúcar en Thermomix o picadora de la batidora.
2. Añadir la margarina, un pelín del coñac y otro poquito del café y montar durante un minuto y medio aproximadamente
3. Poner una capa de galletas mojadas en leche, cafe y coñac sobrante y alternando con la crema hasta la altura deseada.
   Se puede meter en molde o hacerlo directamente en la fuente de servir, pero si es sin molde mejor que enfríe en la nevera una hora aproximadamente para que coja cuerpo y no se desmonten las capas.
   Yo lo hice en molde.
   Y la de forma de nube es sin molde.
   Acabar en moka
4. Para decorar puse un poco de cacao en parte de la crema restante y las junté para que se vieran los dos colores.
   Y terminé con galletas picadas por los laterales ya que el paquete traia muchas rotas y así se apobechaban y unas cerezas en almíbar arriba. Y listo. 😉
   Otra manera de decorar con nata de cacao y bolitas plateadas.
5. La otra que hice sin molde es esta de la foto, también estaba buenísima

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Tarta de galletas con moka. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!