Caracolas de crema con thermomix
Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, Caracolas de crema con thermomix. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Caracolas de crema con thermomix is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Caracolas de crema con thermomix is something that I've loved my whole life. They're nice and they look wonderful.
Many things affect the quality of taste from Caracolas de crema con thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caracolas de crema con thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have Caracolas de crema con thermomix using 17 ingredients and 8 steps. Here is how you can achieve it.
Bollitos para desayunar, merendar, cenar...con un chocolate calentito.
Ingredients and spices that need to be Prepare to make Caracolas de crema con thermomix:
- Masa:
- 160 gr leche
- 25 gr levadura fresca
- 100 gr azúcar
- 550 gr harina fuerza
- pellizco sal
- 2 huevos
- 100 gr mantequilla
- 1 cucharadita vainilla
- Crema:
- 2 huevos
- 350 gr leche
- 15 gr mantequilla
- 65 gr azúcar
- 25 gr maizena
- mermelada melocotón y agua para pincelar
- almendras picadas (opcional)
Instructions to make to make Caracolas de crema con thermomix
- Comenzamos con la masa, ponemos la leche en el vaso, 1 minuto, 37º a velocidad 1.
- Añadimos la levadura 4 segundos a velocidad 4.
- Incorporamos el azúcar, harina, sal, huevos, mantequilla y vainilla; 4 minutos, vaso cerrado a velocidad espiga.
Dejamos la masa en un lugar cálido, tapada con un trapo hasta que doble de volumen. - Vamos con la crema pastelera, todos los ingredientes al vaso, 6 minutos, 90º a velocidad 4.
Dejamos enfriar. - Estiramos la masa en forma de rectángulo y extendemos la crema encima.
Precalentamos el horno a 180º. - Enrollamos como si de un brazo de gitano se tratara y cortamos rodajas. Si váis a ponerles las almendras ahora es el momento.
- Horneamos unos 20-25 minutos aproximadamente según cada horno.
- Nada más sacarlas pincelamos con la mermelada mezclada con un chorrito de agua y calentada unos segundos en el microondas.
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So that is going to wrap it up with this special food Easiest Way to Prepare Any-night-of-the-week Caracolas de crema con thermomix. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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