Crema de castañas dulce para rellenos (con y sin thermomix)

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Crema de castañas dulce para rellenos (con y sin thermomix). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crema de castañas dulce para rellenos (con y sin thermomix) is one of the most well liked of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Crema de castañas dulce para rellenos (con y sin thermomix) is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crema de castañas dulce para rellenos (con y sin thermomix), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de castañas dulce para rellenos (con y sin thermomix) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de castañas dulce para rellenos (con y sin thermomix) is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema de castañas dulce para rellenos (con y sin thermomix) estimated approx 60 minutos.

To begin with this recipe, we must prepare a few components. You can cook Crema de castañas dulce para rellenos (con y sin thermomix) using 5 ingredients and 3 steps. Here is how you cook it.

Aquí vengo con esta deliciosa crema dulce de castañas que podréis utilizar en infinidad de postres... o comérosla directamente a cucharadas.

Ingredients and spices that need to be Take to make Crema de castañas dulce para rellenos (con y sin thermomix):

1. 1 kilo castañas
2. 1 l leche
3. del peso de las castañas cocidas y peladas, la mitad de azúcar
4. 50 g chocolate para postres
5. 1/2 copita Baileis, ron… (El licor que más os guste)

Instructions to make to make Crema de castañas dulce para rellenos (con y sin thermomix)

1. Escaldamos en agua las castañas durante cinco minutos. A continuación, las pelamos tratando de quemarnos lo menos posible, ja, ja, ja. Las pesamos y tomamos como medida la mitad del peso en azúcar.
   A partir de aquí, yo utilizo la thermomix porque tritura muy bien, pero tampoco es necesaria.
2. Si continuamos con thermomix:
   ponemos la leche con las castañas en el vaso y programamos 20 minutos, 100° y velocidad 1 o hasta que la leche se haya evaporado casi completamente.Trituramos 30 segundos a velocidad 7. Añadimos el azúcar, el ron y el chocolate troceado y volvemos a triturar otros 30 segundos a velocidad progresiva 5-7-10.
3. Si lo hacemos sin thermomix:
   Ponemos a cocer las castañas con la leche durante unos 20 minutos, a fuego medio, hasta que la leche esté prácticamente evaporada. Añadimos el resto de los ingredientes y removemos enérgicamente. Lo introducimos en un robot de cocina o trituramos con una batidora hasta que adquiera la consistencia deseada.
   ¡Listo y buenísimo!

As your experience and confidence grows, you will certainly locate that you have more natural control over your diet plan and also adapt your diet regimen to your individual preferences over time. Whether you intend to serve a recipe that makes use of less or more components or is a little essentially hot, you can make basic adjustments to attain this goal. Simply put, start making your recipes promptly. When it comes to fundamental cooking skills for beginners you do not need to learn them yet only if you understand some simple food preparation methods.

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Crema de castañas dulce para rellenos (con y sin thermomix). Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!