Rollos de canela Thermomix TM5

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Rollos de canela Thermomix TM5. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rollos de canela Thermomix TM5 is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. Rollos de canela Thermomix TM5 is something which I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Rollos de canela Thermomix TM5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollos de canela Thermomix TM5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollos de canela Thermomix TM5 is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollos de canela Thermomix TM5 estimated approx 240 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Rollos de canela Thermomix TM5 using 9 ingredients and 5 steps. Here is how you can achieve it.

Aquí tenéis el vídeo tutorial para hacerlos 😋 https://youtu.be/PkFE8vaX_-8

Ingredients and spices that need to be Make ready to make Rollos de canela Thermomix TM5:

1. 300 ml leche
2. 80 gr mantequilla
3. 1 sobre levadura de panadería
4. 80 gr azúcar
5. 550 gr harina de fuerza
6. 1 pizca sal
7. 120 gr mantequilla derretida
8. 100 gr azúcar moreno
9. 2 cucharadas canela en polvo ( o al gusto )

Instructions to make to make Rollos de canela Thermomix TM5

1. Añadimos la leche y la mantequilla al vaso. Calentamos 3 minutos, 37º y velocidad 4. Incorporamos la levadura y mezclamos 30 segundos a velocidad 5.
2. Incorporamos el azúcar y la harina, una pizca de sal y programamos 4 minutos a velocidad espiga (para amasar). Dejamos reposar dentro del vaso unas dos horas. Cuando la masa empiece a salir por el bocal estará lista.
3. Mientras, preparamos el relleno. Mezclamos la mantequilla derretida con el azúcar moreno y la canela. Reservamos en la nevera para que endurezca un poco.
4. Una vez esté lista la masa la volcamos sobre la mesa de trabajo con un poco de harina y extendemos con el rodillo formando un rectángulo. Una vez hecho, extendemos el relleno con una espátula por encima y enrollamos la masa formando un rulo o una especie de brazo de gitano (esta parte se explica mejor en el vídeo, pinchad en el enlace de arriba). Cortamos en secciones de 2 cm y colocamos sobre una bandeja de horno sobre papel vegetal.
5. Precalentamos el horno a 180º con calor arriba y abajo y horneamos unos 15-20 minutos. Los sacáis, esperáis que enfríen y... ¡A GOZAR!

As your experience and confidence grows, you will certainly locate that you have a lot more all-natural control over your diet regimen and adapt your diet regimen to your individual preferences over time. Whether you intend to serve a dish that makes use of less or even more components or is a little basically spicy, you can make basic adjustments to accomplish this goal. To put it simply, start making your dishes promptly. When it comes to basic cooking skills for novices you do not need to discover them but just if you master some simple cooking techniques.

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So that is going to wrap it up with this exceptional food Recipe of Super Quick Homemade Rollos de canela Thermomix TM5. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!