Bacalao al vapor con crema de berenjenas

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Bacalao al vapor con crema de berenjenas. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Bacalao al vapor con crema de berenjenas is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. Bacalao al vapor con crema de berenjenas is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Bacalao al vapor con crema de berenjenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bacalao al vapor con crema de berenjenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bacalao al vapor con crema de berenjenas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few components. You can cook Bacalao al vapor con crema de berenjenas using 8 ingredients and 3 steps. Here is how you can achieve it.

Aprovechando el horno cuando aso pimientos o cualquier otro plato, pongo las berenjenas a hornear para reservarlas y hacer una crema en Thermomix.

Ingredients and spices that need to be Take to make Bacalao al vapor con crema de berenjenas:

1. 2 lomos bacalao desalado y sin espinas
2. 3 berenjenas medianas
3. 1 cebolla
4. 3 dientes ajo
5. 100 ml leche
6. 1 cucharada harina
7. 1 cucharadita sal
8. 2 cucharadas aove

Steps to make to make Bacalao al vapor con crema de berenjenas

1. Lo primero es cocer la berenjenas enteras, que podemos hacerlo en el horno o al vapor en Thermomix. Una vez cocidas, ponemos en el vaso de Thermomix la cebolla y los ajos junto al aceite de oliva, picamos 5", vel 4. A continuación sofreímos 12' 100º vel 1. Cuando termine, añadimos las berenjenas cocidas y trituramos 10" vel 4 a 8. Agregamos la leche, sal y harina, y dejamos espesar 3' 80º vel 1. Ya tendríamos la crema de berenjenas.
2. Los lomos de bacalao también podemos hacerlos al horno o al vapor en Thermomix. Si elegimos Thermomix: ponemos el vaso con 600 ml de agua, en el varoma ponemos las berenjenas troceadas y en la bandeja los lomos de bacalao. Programamos 25', tem varoma, vel 2. De esta manera tendremos todo cocido. Escurrimos el vaso y seguimos el paso 1.
3. Para la presentación colocamos medio lomo de bacalao por ración, añadimos unos picatostes a la crema y regamos con un chorrito de aove.

As your experience and also confidence expands, you will certainly discover that you have much more natural control over your diet plan as well as adjust your diet regimen to your personal preferences over time. Whether you want to serve a dish that uses less or even more components or is a bit more or less zesty, you can make straightforward changes to attain this objective. To put it simply, begin making your dishes on schedule. When it comes to basic food preparation skills for novices you do not need to discover them yet just if you grasp some simple food preparation strategies.

This isn't a complete guide to fast and also very easy lunch recipes but its excellent food for thought. With any luck this will get your creative juices moving so you can prepare tasty dishes for your family without doing too many square meals on your journey.

So that's going to wrap it up for this exceptional food Recipe of Homemade Bacalao al vapor con crema de berenjenas. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!