Callos veganos con garbanzos

Hello everybody, it's Jim, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Callos veganos con garbanzos. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Callos veganos con garbanzos is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Callos veganos con garbanzos is something that I have loved my entire life.

Many things affect the quality of taste from Callos veganos con garbanzos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Callos veganos con garbanzos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Callos veganos con garbanzos is para 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can have Callos veganos con garbanzos using 12 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Take to make Callos veganos con garbanzos:

1. 500 g setas Guirgolas
2. 400 g garbanzos
3. 100 g tomate frito
4. 2 dientes ajo
5. 1/2 cebolla
6. 1 cucharilla pimentón
7. 300 ml caldo de verduras
8. 1 cucharadita sal
9. pimienta negra una pizca o dos
10. 2 cayenas (opcional)
11. 40 g aceite de oliva
12. 1/2 cucharadita comino molido

Steps to make to make Callos veganos con garbanzos

1. Limpia y prepara tus ingredientes
2. Corta pequeñas la cebolla y el ajo, pon a sofreír unos 3 minutos
3. Corta las setas como si fueran los callos en trozos o tiras, añade al sofrito y remueve otros 3 minutos
4. Agrega el pimentón y remueve 2 minutos, que no se queme.
5. Pon el caldo y el tomate remueve bien da un primer hervor, baja el fuego.
6. Añade los garbanzos y deja cocinar unos 20 minutos.
7. Sirve y disfruta en familia de un plato saludable y lleno de sabor.

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So that is going to wrap this up with this special food Recipe of Homemade Callos veganos con garbanzos. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!