Merluza en salsa de tomate con mambo

Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Merluza en salsa de tomate con mambo. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Merluza en salsa de tomate con mambo is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Merluza en salsa de tomate con mambo is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Merluza en salsa de tomate con mambo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Merluza en salsa de tomate con mambo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Merluza en salsa de tomate con mambo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Merluza en salsa de tomate con mambo estimated approx 40 minutos.

To begin with this particular recipe, we have to prepare a few components. You can cook Merluza en salsa de tomate con mambo using 9 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Merluza en salsa de tomate con mambo:

1. 6 rodajas o trozos de merluza
2. 500 gr patatas cortada en trozos no muy grandes
3. 1 cebolla
4. Varios ajos
5. 400 gr tomate triturado
6. 80 gr aceite de oliva
7. 150 gr vino blanco
8. Pimienta
9. Sal

Instructions to make to make Merluza en salsa de tomate con mambo

1. Poner las rodajas o trozos de merluza en el recipiente Varoma y las patatas en la bandeja Varoma. Tapa y reserva.
   
    Poner en el vaso la cebolla y los ajos. Programa 7 segundos, velocidad 5, si lo queréis más triturado unos segundos más
2. Incorpora el tomate triturado, el aceite, el vino, la sal y la pimienta. Poner el Varoma en su posición y programa 40minutos, 120° potencia calórica 10, velocidad 1. Y cuando la temperatura se ponga de color rojo se baja a 6.
3. Sirve en una fuente las patatas, el pescado y echa la salsa por encima.

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So that is going to wrap this up with this exceptional food Recipe of Homemade Merluza en salsa de tomate con mambo. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!