Natillas caseras
Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, Natillas caseras. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Natillas caseras is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Natillas caseras is something that I have loved my entire life.
Many things affect the quality of taste from Natillas caseras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Natillas caseras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Natillas caseras is 7-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Natillas caseras estimated approx 15 minutos.
To get started with this recipe, we must first prepare a few ingredients. You can have Natillas caseras using 6 ingredients and 3 steps. Here is how you can achieve that.
Son muy fáciles de hacer y están muy buenas😋
Ingredients and spices that need to be Get to make Natillas caseras:
- 120 g azúcar
- 4 huevos
- 700 ml leche
- 15 g maicena
- Canela molida
- Galletas María
Instructions to make to make Natillas caseras
- En el vaso de la Thermomix ponemos el azúcar los huevos la leche y la maizena y programamos 8 minutos, 90°, vel.4
- Una vez finalizada la mezcla repartimos en varios cuencos o en uno grande y ponemos una galleta maría y espolvoreamos canela por encima
- Finalmente lo dejamos atemperar y lo metemos al frigorífico hasta el momento de su degustación
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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Natillas caseras. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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