Pan rápido by Sonia

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Pan rápido by Sonia. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Pan rápido by Sonia is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Pan rápido by Sonia is something that I've loved my whole life.

Many things affect the quality of taste from Pan rápido by Sonia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan rápido by Sonia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can have Pan rápido by Sonia using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pan rápido by Sonia:

1. 250 gr agua
2. 15 gr aceite de oliva
3. 1 sobre levadura de panadería
4. 500 gr harina de fuerza
5. 1 cucharadita azúcar
6. 1 y 1/2 cucharadita sal

Instructions to make to make Pan rápido by Sonia

1. Poner el agua en el vaso y calentar 1 min/37 grados/velocidad 1.
2. Poner un papel de horno mojado y escurrido en la bandeja de horno y pincelar un poco la base (poner un chorrito) de aceite sobre el papel.
3. Añadir al vaso la levadura, la harina, la sal, el azúcar y los 15 gr de aceite y mezclar 15 seg/velocidad 6.
4. Amasar 3 min/ velocidad espiga sin poner el cubilete para que la masa se airee.
5. Retirar la masa del vaso y sobre una encimera, espolvoreada de harina, darle forma alargada y poner sobre la bandeja del horno. Yo con unas tijeras he cortado la masa y he ido poniendo un ala a cada lado.
6. Yo la forma se la di gracias a este vídeo: https://youtu.be/GMWzfLkHMpk
7. Meter al horno frío, sin precalentar. Y poner temperatura 200. Calor arriba y abajo 40 minutos.
8. Cuando esté sacarlo inmediatamente y dejarlo reposar sobre una rejilla
9. Y listo!

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Pan rápido by Sonia. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!