Rojo Rojo

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Rojo Rojo. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Rojo Rojo is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. Rojo Rojo is something which I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Rojo Rojo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rojo Rojo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Rojo Rojo using 5 ingredients and 3 steps. Here is how you cook that.

Rojo o Rojo

Ingredients and spices that need to be Take to make Rojo Rojo:

1. Tomate natural pelado
2. Albahaca fresca
3. Moras rojas
4. Bacalao inglés salado
5. Aceite de oliva

Steps to make to make Rojo Rojo

1. Pelar los tomates maduros. Una vez pelados triturar o en Thermomix poner a velocidad 4 o 5 en una batidora de vaso.
2. Cortar la Albahaca fresca y añadir al tomate. Remover para automatizar...
3. Cuando se vaya a comer, añadir el bacalao desmigado o a tiras. Añadir el aceite y las moras. Buenísima la mezcla de sabor...

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So that is going to wrap this up with this exceptional food Easiest Way to Make Super Quick Homemade Rojo Rojo. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!