Tarta de hojaldre con crema y frutas

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to prepare a special dish, Tarta de hojaldre con crema y frutas. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tarta de hojaldre con crema y frutas is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Tarta de hojaldre con crema y frutas is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Tarta de hojaldre con crema y frutas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de hojaldre con crema y frutas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de hojaldre con crema y frutas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de hojaldre con crema y frutas estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tarta de hojaldre con crema y frutas using 17 ingredients and 9 steps. Here is how you can achieve that.

ESTA TARTA ESTA DE RECHUPETE.
FACIL FACIL FACIL.

Ingredients and spices that need to be Make ready to make Tarta de hojaldre con crema y frutas:

1. 1 PAQUETE HOJALDRE YA PREPARADO (LA COCINERA)
2. PARA LA CREMA
3. 150 GR AZUCAR
4. LA PIEL DEL LIMON, SOLO LA PARTE AMARILLA
5. 200 GR NATA LIQUIDA
6. 200 GR QUESO PHILADELPHIA
7. 1 CDA MAICENA
8. 4 HUEVOS
9. 50 GR MANTEQUILLA
10. PARA EL GLASEADO
11. 100 GR AZUCAR
12. 100 GR AGUA
13. UNOS TROZOS PEQUEÑOS DE KIWIS
14. 2 CDTS ZUMO DE LIMON
15. DECORACION
16. 2 PLATANOS 2-3 KIWIS
17. UNAS GUINDAS O FRESAS

Steps to make to make Tarta de hojaldre con crema y frutas

1. COCER EN EL HORNO EL HOJALDRE TAL COMO LO DICE EN SU ENVOLTORIO,Y DEJARLO ENFRIAR.
2. CON EL VASO DE LA THERMOMIX BIEN SECO PULVERIZAR EL AZUCAR,30 SEGUNDOS, VELOCIDAD PROGRESIVA 5-10.
3. AÑADIR LA PIEL DEL LIMON,Y PROGRAMAR 1 MINUTO VELOCIDAD 5 -10.
4. AGREGAR AL VASO LOS INGREDIENTES RESTANTE DEL RELLENO Y PROGRAMAR 7 MINUTOS , 100, VELOCIDAD 4.
5. DEJAR ENFRIAR Y VOLCAR LA CREMA SOBRE EL HOJALDRE.
6. ENJUAGAR EL VASO ,Y PONER LOS INGREDIENTES DEL GLASEADO.
7. PROGRAMAR 1O MINUTOS TEMPERATURA VAROMA, VELOCIDAD 2.
8. MIENTRAS SE HACE EL GLASEADO DECORAR LA TARTA CON LAS FRUTAS.
9. PINTAR LA TARTA CON EL GLASEADO, CUBRIENDO BIEN LAS FRUTAS, Y DEJARLA EN EL FRIGORIFICO HASTA EL MOMENTO DE SERVIR.

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