Arroz con leche cremoso

Hello everybody, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Arroz con leche cremoso. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz con leche cremoso is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Arroz con leche cremoso is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Arroz con leche cremoso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche cremoso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche cremoso is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche cremoso estimated approx 60 minutos.

To begin with this recipe, we must prepare a few ingredients. You can cook Arroz con leche cremoso using 8 ingredients and 4 steps. Here is how you can achieve that.

A mi hijo pequeño le encanta el arroz con leche y hoy ha invitado a un amigo a comer así que él ha decidido el postre para hoy y no podía ser otro. Tradicional arroz con leche súper cremoso, delicioso.

Ingredients and spices that need to be Prepare to make Arroz con leche cremoso:

1. 1,5 litros leche
2. 220 g arroz redondo
3. 200 g azúcar
4. 1 palo canela
5. 1 corteza de limón sin parte blanca
6. 200 ml nata
7. 1 pizca sal
8. Canela en polvo para espolvorear

Steps to make to make Arroz con leche cremoso

1. Colocamos la mariposa en el vaso de Thermomix y echamos la leche, el arroz, la piel del limón, sal y palo de canela; programamos 40 min/ 90º/ vel 1
2. Una vez finalizado añadimos el azúcar y la nata y volvemos a programar 8 min/ 90º/ vel 1
3. Retiramos la piel del limón y el palo de canela, repartimos el arroz con leche en cuencos individuales o una fuente grande y espolvoreamos canela molida por encima al gusto.
4. Normalmente yo lo dejo un par de horas para tomarlo pero a veces en casa le meten la cuchara cuando aún está templado ;-)))
   Que os aproveche y espero que os guste !

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So that's going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Arroz con leche cremoso. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!