Compota de manzana a la miel (en Monsieur Cuisine)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Compota de manzana a la miel (en Monsieur Cuisine). One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Compota de manzana a la miel (en Monsieur Cuisine) is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Compota de manzana a la miel (en Monsieur Cuisine) is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Compota de manzana a la miel (en Monsieur Cuisine), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Compota de manzana a la miel (en Monsieur Cuisine) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Compota de manzana a la miel (en Monsieur Cuisine) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Compota de manzana a la miel (en Monsieur Cuisine) estimated approx 60 minutos.

To begin with this particular recipe, we must first prepare a few components. You can have Compota de manzana a la miel (en Monsieur Cuisine) using 6 ingredients and 5 steps. Here is how you cook it.

Una rica compota de manzana con un toque de miel, con preparación en Monsieur Cuisine o Thermomix. Receta sin azúcar. Podéis sustituir la miel por un sirope de agave.

Ingredients and spices that need to be Get to make Compota de manzana a la miel (en Monsieur Cuisine):

1. 500 gr manzanas golden
2. 500 gr manzanas reineta
3. 1 rama canela
4. la piel rallada fina de 1 limón
5. al gusto miel
6. 75 ml agua

Steps to make to make Compota de manzana a la miel (en Monsieur Cuisine)

1. Pelamos las manzanas y las cortamos primero a gajos y luego cada gajo en 2. Las ponemos en la jarra del robot.
2. Añadimos la peladura de limón, la rama de canela y el agua.
3. Ponemos en marcha a velocidad 1, 100 ºC durante 25 minutos.
4. Añadimos hacia el final un chorrito de miel y probamos, hasta que veamos que tiene el dulzor que buscamos. Si la queremos más triturada, retiramos la rama de canela y trituramos 15 segundos a velocidad 5 (aunque veréis que no hace falta).
5. La podemos guardar en un bote hermético en la nevera si la vamos a usar pronto.

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So that is going to wrap this up with this special food Steps to Make Speedy Compota de manzana a la miel (en Monsieur Cuisine). Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!