Champiñones o setas al ajillo con Thermomix

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Champiñones o setas al ajillo con Thermomix. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Champiñones o setas al ajillo con Thermomix is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes delicious. Champiñones o setas al ajillo con Thermomix is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Champiñones o setas al ajillo con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones o setas al ajillo con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Champiñones o setas al ajillo con Thermomix estimated approx 15 min.

To begin with this recipe, we have to prepare a few ingredients. You can cook Champiñones o setas al ajillo con Thermomix using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Champiñones o setas al ajillo con Thermomix:

  1. 4 dientes ajo
  2. 1 ramillete perejil (solo las hojas)
  3. 400 gr champiñones troceados o de setas
  4. 1 cayena (si te gusta el picante)
  5. 50 gr aceite de oliva virgen extra
  6. Sal
  7. Pimienta

Steps to make to make Champiñones o setas al ajillo con Thermomix

  1. Ponga en el vaso los ojos y el perejil y programe 4 seg/vel 5. Con la espátula, baje los restos de la tapa y del interior del vaso hacia las cuchillas.
  2. Coloque la mariposa en las cuchillas y añada los ingredientes restantes. Programe 12 min/120°C/ giro inverso/vel cuchara
  3. Compruebe que los champiñones (o setas) estén cocidos a su gusto. De no ser así, programe unos minutos más a la misma temperatura y velocidad. Si tuviesen demasiado líquidos, reduzca la salsa: quite los champiñones del vaso, deje el líquido y programe 5 minutos/120°C/vel 1.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Favorite Champiñones o setas al ajillo con Thermomix. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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