Tarta de limón

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Tarta de limón. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Tarta de limón is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. Tarta de limón is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Tarta de limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de limón is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de limón estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Tarta de limón using 8 ingredients and 10 steps. Here is how you can achieve that.

Una tarta refrescante para este verano...

Ingredients and spices that need to be Get to make Tarta de limón:

1. 200 gramos nata para montar
2. 1 sobre gelatina de limón
3. 300 gramos bizcochos tipo soletilla
4. 250 ml agua
5. 60 gramos mantequilla
6. 200 gramos azúcar
7. 2 tarrinas queso de untar
8. el zumo de un limón

Steps to make to make Tarta de limón

1. Lo primero montar la nata tiene que estar muy fría yo la meti 15 minutos al congelador. Reservar en un bol en el frigorífico
2. Yo la hice en mi thermomix... en el vaso poner el agua y calentar 5 minutos a varona velocidad 1. Añadir el sobre de gelatina y sin temperatura mezclar 2 minutos velocidad 2. Reservar en un bol.
3. Con el vaso limpio triturar los bizcochos 1 minuto velocidad 10 Añadir la mantequilla derretida y mezclar con los bizcochos.
4. Poner mas de la mitad de los bizcochos en un molde desmoldable... cubierto con papel aplastar bien y reservar en el frigorífico.
5. Echar en el vaso limpio el queso de untar y el azúcar batir 15 segundos velocidad 2.
6. Echar en el vaso el zumo del limon..la gelatina reservada y mezclar 20 segundos a velocidsd 4.
7. Ahora mezclar todo con la nata con movimientos envolventes.
8. Poner todo esto sobre los bizcochos...dejar cuajar un poco. Y despues echar por encima el resto de los bizcochos. Guardar en el frigirifico hasta el dia siguiente. Unas 8 horas.
9. Desmoldar y servir
10. 

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So that's going to wrap this up with this exceptional food Simple Way to Make Ultimate Tarta de limón. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!